It was quite surprising how an electric oven became so famous in the market since its introduction. A lot of people also have a strong interest in a multi cooker. Nowadays, cooking is not only related to gas cookers but also oven and multi cooker.

Some benefits are using an electric oven. If we are talking about the baking process, the heat comes through this appliance can make the dough rise evenly with the right temperature. This kitchen appliance will make your dough cooked evenly. 

It is also as easy to manage with a multi cooker. Multi cookers come in wide ranges. To get the best price on multi  cookers in Sri Lanka, check this site.

In today’s article, we’ve collected some tips and tricks to make your favorite activity using the oven more efficiently. By taking notes at these following tips, your cooking or baking process will be successful from the preheat time to the appliance and tools you use. Let’s check them out!

Preheat Time

An electric oven  (see bestbargains.lk for best price on electric ovens in Sri Lanka) doesn’t like a multi-cooker that you can directly cook your food. You should preheat first before using it. It’s similar when you want to cook something using gas that you need to wait until the oil or water is ready to use.

Check the temperature of the oven when you preheat it, so you know when it’s time to put the food inside. Remember that it takes more time for the oven to preheat it than gas. When the preheat time is enough, it’ll help you get even cooking to your food.

The Foil

When it comes to baking, we recommend the use of foil. The purpose of using foil is to avoid over-browning in your food when you put it in the oven. However, some people sometimes experience that the food tastes strange when the particles from the foil affect it. Even though there is no actual study that says it’s true, the use of foil can affect the food taste if it turns to failure.

The tip is to remove the foil as soon as you see your food is brown. It is to prevent the foil from affecting your food. When you quickly remove the foil, you cut the time to make it absorbs in the dish you’re cooking.

Thorough Maintenance and Cleaning 

After all the tips above, the last aspect will complete your knowledge of how to use the oven efficiently. Even though you follow our suggestions to make your food cooks evenly using this appliance, you won’t get a more successful cooking process if you skip proper maintenance and cleaning. 

The parts in the oven need a thorough cleaning, so the appliance won’t get broken and looks spotless all the time.

Warm water and some washcloths are enough to clean your oven. We advise you to clean it once in three months. If you want to get better cleaning, invest your money to hire a professional to clean your oven. A professional cleaner helps you remove any food residue and stain that is too hard to rub it only over washcloths.

Cooking using an electric oven is as fun as a multi cooker if you know how the tips to make the process goes more efficiently. The care and maintenance are as necessary as the suggestions to use the foil and preheat your oven. Do you inspire to bake something today using your appliance? Good luck! 

Paul Petersen